Go Back
+ servings
A sandwich on a cutting board with tomatoes, lettuce, and a jar of mayo in the background.
Print

Bite of the Beast (Roast Beef and Cheddar Sandwich)

Course Sandwich
Prep Time 7 minutes
Total Time 7 minutes
Servings 1 person
Author Marissa

Ingredients

  • 2 slices fresh sourdough bread
  • 2 tablespoons creamy horseradish sauce
  • 4 ounces rare roast beef
  • 2 thick slices sharp cheddar
  • 2-3 thick slices vine tomatoes
  • 2 romaine lettuce leaves optional

Instructions

  • Spread the horseradish sauce on both slices of bread.
  • Stack roast beef onto one slice of bread.
  • Top with cheese, tomatoes, and lettuce.
  • Top with remaining slice of bread.
  • Slice in half and devour!