Buffalo Chicken Salad
Servings 3 servings
Ingredients
- 2 cups cooked chicken breast shredded or chopped
- ½ cup mayo
- 2 tablespoons hot sauce
- 1 celery stalk diced small
- ¼ cup red onion finely chopped
- ½ teaspoon kosher salt or more to taste
Instructions
- Add all the ingredients to a medium size bowl and mix to combine.