Marissa @ omgfood
cut in half lengthwise with seeds removed
of a small red onion
finely chopped (about 1/4 cup)
small piece of English cucumber
about 2 inches, diced small
seeded and chopped
Using a spoon, scoop one avocado half out of the shell onto a cutting board and dice small. Move to a medium size bowl.
Take the spoon and stir/mash the avocado into a creamy spread.
Remove the shell from the remaining avocado halves and dice. Add it to the bowl with the creamy avocado.
Add in the onion, cucumber, tomato, lime juice, and salt. Stir to combine.
Taste and adjust seasoning to your liking.
If you wanted to double the recipe. double all the ingredients, except for salt. Start with 1 teaspoon of kosher salt and add more to taste.